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Wash your sweet potato and place it on a baking sheet. Pierce with a fork and bake for 45-50 minutes at 400 degrees until soft.
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Scoop out sweet potato and mash with a fork until smooth. If it isn't as smooth as you'd like then put it in the blender until it reaches the consistency that you would like.
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Mix in butter, cinnamon, nutmeg and salt. Mix well.
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Serve while hot and enjoy!